Coli from transferring into your food.
Can you cut meat on a marble cutting board.
More from doityourself repair a chipped corner on a solid wood table top.
Whether you are a budding chef an interested amateur or just starting out in the kitchen you cannot be cutting on the countertop please for one you will ruin the surface of your new kitchen if you are lucky enough to have one that is and you are sure to get an ear full from your significant other.
For preparing raw proteins we recommend a plastic board which should be washed often preferably in a dish washer.
No matter what type of cutting board you choose they all protect your kitchen countertop by offering an intermediary surface for cutting all kinds of food.
Wood glass and plastic options are what you ll likely see when you re out shopping for a new board.
Keep one on your counter and clean and oil it often.
A marble cutting board is considered to be more hygienic than other conventional types of cutting boards.
If you like using a cutting board for carving cooked meats you ll want to have a third cutting board or you could do so safely on your vegetable board as well.
A few common sense precautions will ensure healthy cooking and eating.
It s best to have a separate raw meat cutting board used exclusively for raw products.
By preventing such juices from getting stuck on the top and inner layers of the chopping board you can prevent deadly microorganisms like salmonella and e.
